Golf
Cleveland Chapter 2008 Spring Golf Outing
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Golf Chairman: |
Tom Kiss |
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Committee: |
Greg Hall |
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George Doviak |
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Greg Petrus |
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Advisors: |
Dennis Giancola |
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Treasurer: |
Heather Pesek |
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Chapter President: |
Tiffany Biles |
The Deal
Golf:
- Shot-Gun Start. Tee off at 11:00 AM
- 18 Holes w/Cart
Lunch:
- 2 Hot Dogs, Chips and Beverage
Refreshments:
- Beer will be provided at the clubhouse and assorted beverages will be available for each cart prior to teeing off. A beverage cart will be available on the course with refills on a cash only basis. All bar services will be on a cash basis except for beer and standard beverages served with meals.
Dinner:
- Steak – grilled to order, Red Skin Potatoes, Baked Beans, Corn on the Cob (if available), Pasta Salads, and Assorted Pastries and Beverages. *Cash Bar Available
Raffle Drawing:
- Special Raffle Prize to be announced soon!
Cost:
- Foursome Golf & Dinner: $460.00
- Individual Golf & Dinner: $115.00
- Dinner Only: $30.00 / per person

